Should they be called starters though?

Greetings My Beards, it’s me your Bearded Captain, leader of all Beards, flag bearer of all Beards on digital and digital broadcasting media. I am that Beard who tries to make people laugh and I am that Beard who tries to make people smile.

Brothers, I pray you’re well, looking after yourselves and your Beards! My Bearded Kings, I want to talk about an important issue in the life of The Bearded Captain. Brothers, I want to talk starter food.

This topic might not resonate with all, but for the ones it does, I want to talk about starter food. So what is starter food? Well, that would mean foods like kebabs, chicken tikka pieces or fish pieces.

Here are some examples of some delicious succulent meat. Question is though, why is such meat deemed as starters? For those of you who can relate, (when you go to a buffet) I would ditch having rice as majority of the time rice is like chips, they all taste the same or very similar and fill myself up on starter food.

I have done this on many occasions. Mummy Malik, these days as I am dieting, would encourage me to have plenty of meat and ditch carbs as much as possible. So bye bye rice, or the portion would be small and bye bye naan, or the piece I would have would be small! *cries*.

The human stomach is a beautiful thing. In the days of my extreme eating, I would have two layers of being full. One from being full from starters then the other from mains. But, and it’s a biggie, there’s a section for dessert, that’s a special section in your stomach.

Even if you have ate like a horse and ate that horse too, there will still be room for dessert. Do you agree, do you disagree? Let us know in the comments.

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Thanks to vodrich;.
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