Hello and greetings my Bearded Soldiers, it’s me your Bearded Captain, leader of all beards and flag bearers of all beards on digital and digital broadcasting media. I am that beard who tries to make people laugh, and I am that beard who tries to make people smile.
My beloved brothers, I want to and need to talk about an important topic, that’s in turn caused quite a discussion. That brothers,is the issue of “is there always space for dessert?”. In short, yes there is (it’s been scientifically proven).
But with such a debate, the full side of the argument needs to be heard. One side of the argument, is that enjoy your starters and mains, and leave that as that. There’s a time for desserts, but that’s a bit more of on a special occasion.
The other side of the argument, is that a dessert is the perfect was to sign off a delicious meal. For example, you can not go into Nawabs, enjoy their starters and mains, and not sign the meal off with a dessert. That’s the headline performance for the evening (the desserts counter).
I am too full, just doesn’t cut it. If somehow (although it’s in the mindset) you are legitimately too full, then you need to change your strategy. It’s an unwritten rule, you can not have starters and mains only. in many Eastern cultures and traditions, a dessert is always served after dinner time.
The dessert is seen as almost a limb of the dinner, they are connected to each other. As much, as I love desserts, my beards it’s not possible to solely have a dessert mains course. What I mean, is that you have to have a mains course and a dessert, not just the dessert.
As savoury as a dessert is, that’s directing yourself to diabetes avenue if you have a dessert on your own. Brothers, honor your beards, the way they deserve to be honoured. My soldiers, be consistent in your cause for the love of beard.
Brothers, be dedicated in showing good love to the dessert, which includes chocolate cake and all the other cakes out there. It’s over and out from The Bearded Captain, stay blessed stay beard!